DAILY SPECIALS
SOUPS
#1 Sweet Potato Jalapeno (Vegan & Gluten Free)
#2 Coconut Curry Cauliflower (Vegan & Gluten Free)
#3 Energy (Vegan)
QUICHE:
Asparagus, spinach, mushroom, tomato, red onion, cheddar $12.5
LUNCH SPECIAL:
-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50
-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10
-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5
DINNER SPECIALS Vegan & Gluten Free)
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22
-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20
-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32
-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19
-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29
-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22
-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20
DESSERTS
Mixed Berry Cobbler
Carrot Cake
Chocolate Raspberry Cake (Vegan)
Hummingbird Cake (Vegan)
Coffee Cake (Vegan)
Fudge Brownie (Vegan)
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