CCL Editor

 SOUPS

Energy

Sweet potato jalapeño

Apple butternut squash

 

QUICHE

Broccoli, tomato, cheddar $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14

 

DINNER

Cajun Shrimp & Scallops with cheddar cheese grits, spinach, and a cucumber slaw. $20

 

DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

SOUPS

Energy

Sweet potato jalapeño

Apple butternut squash


QUICHE

$11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14


DINNER

Cajun Shrimp & Scallops with cheddar cheese grits, spinach, and a cucumber slaw. $20


DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

 SOUPS

Energy

Sweet potato jalapeño

Apple butternut squash

 

QUICHE

Broccoli, tomato, cheddar. $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14

 

DINNER

Cajun Shrimp & Scallops with cheddar cheese grits, spinach, and a cucumber slaw. $20

 

DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

SOUPS

Energy

Sweet potato jalapeño

Tomato lentil


QUICHE

Broccoli, tomato, cheddar. $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14


DINNER

Cajun Shrimp & Scallops with cheddar cheese grits, spinach, and a cucumber slaw. $20


DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

SOUPS

Energy

Sweet potato jalapeño

Tomato lentil

 

QUICHE

Three cheese (cheddar, smoked mozzarella, and reggianito) with zucchini and tomato. $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14

 

DINNER

Cajun Shrimp & Scallops with cheddar cheese grits, spinach, and a cucumber slaw. $20

 

DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

 SOUPS

Energy

Sweet potato jalapeño

 

 

QUICHE

Three cheese (cheddar, smoked mozzarella, and reggianito) with zucchini and tomato. $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14

 

DINNER

Cajun Shrimp & Scallops with cheddar cheese grits, spinach, and a cucumber slaw. $20

 

DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

 SOUPS

Energy

Sweet potato jalapeño

 

 

QUICHE

Three cheese (cheddar, smoked mozzarella, and reggianito) with zucchini and tomato. $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14

 

DINNER

Cajun Shrimp & Scallops with grits, cheddar cheese, spinach, and a cucumber slaw. $20

 

DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

 SOUPS

 

Energy

Sweet potato jalapeño

 

QUICHE

Three cheese (cheddar, smoked mozzarella, and reggianito) with zucchini and tomato. $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14

 

DINNER

Cajun grits with shrimp, scallops, cheddar cheese, spinach, and a cucumber slaw. $20

 

DESSERT

Cherry coconut cake

CCL Editor
CCL Editor

 SOUPS

Energy

Sweet potato jalapeño



QUICHE


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden side salad. $14


DINNER

CHEIKAN BORRACHO:  grilled seitan in a tomato marsala wine sauce topped with poblano, onion, and corn w/ side of rice & vegetables.  $19. *vegan*


DESSERT

Cherry, coconut cake!

CCL Editor
CCL Editor

 SOUPS

Energy

Sweet potato jalapeño

Saffron risotto

 

QUICHE

Spinach, roasted red pepper, asparagus, smoked mozzarella $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

NACHO QUESADILLA: black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*

 

DINNER

CHEIKAN BORRACHO:  grilled seitan in a tomato marsala wine sauce topped with poblano, onion, and corn w/ side of rice & vegetables.  $19. *vegan*

 

DESSERT

Cherry, coconut cake!

CCL Editor
CCL Editor

SOUPS

Energy

Salmon corn chipotle

Sweet potato jalapeño


QUICHE

Spinach, roasted red pepper, asparagus, smoked mozzarella $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUESADILLA: black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

CHEIKAN BORRACHO:  grilled seitan in a tomato marsala wine sauce topped with poblano, onion, and corn w/ side of rice & vegetables.  $19. *vegan*


DESSERT

Cherry, coconut cake!

CCL Editor
CCL Editor

SOUPS

Spinach saffron risotto

Energy

Salmon corn chipotle

Sweet potato jalapeño


QUICHE

$11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUESADILLA: black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

CHEIKAN BORRACHO:  grilled seitan in a tomato marsala wine sauce topped with poblano, onion, and corn w/ side of rice & vegetables.  $19. *vegan*


DESSERT

Cherry, coconut cake!

CCL Editor
CCL Editor

SOUPS

Spinach saffron risotto

Energy

Salmon corn chipotle

Gazpacho


QUICHE

Broccoli, tomato, cheddar cheese $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUESADILLA: black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

CHEIKAN BORRACHO:  grilled seitan in a tomato marsala wine sauce topped with poblano, onion, and corn w/ side of rice & vegetables.  $19. *vegan*


DESSERT

Cherry, coconut cake!

CCL Editor
CCL Editor

SOUPS

Sweet potato jalapeño

Energy

Salmon corn chipotle

Gazpacho


QUICHE

Broccoli, tomato, cheddar cheese $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUESADILLA: black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

CHEIKAN BORRACHO:  grilled seitan in a tomato marsala wine sauce topped with poblano, onion, and corn w/ side of rice & vegetables.  $19. *vegan*


DESSERT

Cherry, coconut cake!

CCL Editor
CCL Editor

 SOUPS

Sweet potato jalapeño

Energy

Salmon corn chipotle

Gazpacho

 

QUICHE

Kale, for, tomato, reggianito cheese $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

NACHO QUASEDILLA:  black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*

 

DINNER

CCL Editor
CCL Editor

SOUPS

Sweet potato jalapeño

Energy

Salmon corn chipotle


QUICHE

Kale, for, tomato, reggianito cheese $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUASEDILLA:  black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

CCL Editor
CCL Editor

 SOUPS

Sweet potato jalapeño

Energy

 

QUICHE

Kale, for, tomato, reggianito cheese $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

NACHO QUASEDILLA:  black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*

 

DINNER

CCL Editor
CCL Editor

SOUPS

Sweet potato jalapeño

Energy

Coconut Thai risotto


QUICHE

$11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUASEDILLA:  black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

CCL Editor
CCL Editor

 SOUPS

Sweet potato jalapeño

Energy

Coconut Thai risotto

 

QUICHE

Broccoli, tomato, cheddar cheese $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

NACHO QUASEDILLA:  black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*

 

DINNER

CCL Editor
CCL Editor

SOUPS

Sweet potato jalapeño

Energy

Coconut Thai risotto


QUICHE

Broccoli, tomato, cheddar cheese $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUASEDILLA:  black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

Baked Tofu w/sun dried tomato pesto crust in a sweet chili sauce, served with rice and sautéed veggies $18 *vegan*

CCL Editor
CCL Editor

SOUPS

Sweet potato jalapeño

Energy

Seafood chowder


QUICHE

Broccoli, tomato, cheddar cheese $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


NACHO QUASEDILLA:  black bean burger, onions, peppers, blackened cheikan, guacamole, pico de gallo, and vegan nacho cheese. $12 *vegan*


DINNER

Baked Tofu w/sun dried tomato pesto crust in a sweet chili sauce, served with rice and sautéed veggies $18 *vegan*

CCL Editor
CCL Editor

SOUPS

Sweet potato jalapeño

Energy

Seafood chowder


QUICHE

Pesto, spinach, carrots, reggianito cheese $11


LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*


DINNER

Baked Tofu w/sun dried tomato pesto crust in a sweet chili sauce, served with rice and sautéed veggies $18 *vegan*

CCL Editor
CCL Editor

 SOUPS

Sweet potato jalapeño

Energy

Seafood chowder

 

QUICHE

Crab meat, spinach, tomato, onion, reggianitto cheese $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

DINNER

Baked Tofu w/sun dried tomato pesto crust in a sweet chili sauce, served with rice and sautéed veggies $18 *vegan*

CCL Editor
CCL Editor

 SOUPS

Sweet potato jalapeño

Energy

 

QUICHE

Crab meat, spinach, tomato, onion, reggianitto cheese $11

 

LUNCH

FIESTA TACO BOWL:  Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*

 

DINNER

Baked Tofu w/sun dried tomato pesto crust in a sweet chili sauce, served with rice and sautéed veggies $18 *vegan*

CCL Editor