SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

Spinach, roasted red pepper, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegna Tuna Salad: as a sandwich, on your favorite salad, by the pint!

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

Spinach, roasted red pepper, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

Broccoli, tomato, cheddar $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Coconut Curry Cauliflower (Vegan & Gluten Free)

#4 Split Pea Turmeric (Vegan & Gluten Free)

QUICHE:

Broccoli, tomato, cheddar $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

#4 Split Pea Turmeric (Vegan & Gluten Free)

QUICHE:

Asparagus, spinach, mushroom, tomato, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

#4 Coconut Curry Cauliflower (Vegan & Gluten Free)

QUICHE:

Asparagus, spinach, mushroom, tomato, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Tuna Salad: as a sandwich, on your favorite salad, or by the pint

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

#4 Coconut Curry Cauliflower (Vegan & Gluten Free)

QUICHE:

Asparagus, spinach, mushroom, tomato, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Tuna Salad: as a sandwich, on your favorite salad, or by the pint

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

#4 Coconut Curry Cauliflower (Vegan & Gluten Free)

QUICHE:

Asparagus, spinach, mushroom, tomato, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Mexican Tortilla (Vegan)

QUICHE:

Asparagus, spinach, mushroom, tomato, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

-Pork Mole Burrito with cheddar cheese, black bean patty, rice, onions, lettuce, and authentic Mole sauce wrapped in a flour tortilla and served with a side garden salad $15.5

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Split Pea Turmeric (Vegan & Gluten Free)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

Asparagus, spinach, mushroom, tomato, onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Sweet Potato Jalapeno (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Split Pea Turmeric (Vegan & Gluten Free)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

New quiche coming soon!

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Mexican Tortilla (Vegan)

#2 Energy (Vegan)

#3 Split Pea Turmeric (Vegan & Gluten Free)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

Broccoli, tomato & cheddar cheese $12.5

LUNCH SPECIAL:

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Mexican Tortilla (Vegan)

#2 Energy (Vegan)

#3 Split Pea Turmeric (Vegan & Gluten Free)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

Broccoli, tomato & cheddar cheese $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Tomato Lentil (Vegan & Gluten Free)

#2 Energy (Vegan)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Coconut Curry Cauliflower (Vegan & Gluten Free)

QUICHE:

Mushroom, tomato, broccoli, roasted pepper, cheddar cheese $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Tomato Lentil (Vegan & Gluten Free)

#2 Mexican Tortilla (Vegan)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Coconut Curry Cauliflower (Vegan & Gluten Free)

QUICHE:

Mushroom, tomato, broccoli, roasted pepper, cheddar cheese $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Split Pea Turmeric (Vegan & Gluten Free)

#2 Mexican Tortilla (Vegan)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Energy (Vegan)

QUICHE:

Mushroom, tomato, broccoli, roasted pepper, cheddar cheese $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Split Pea Turmeric (Vegan & Gluten Free)

#2 Tomato Lentil (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Energy (Vegan)

QUICHE:

New quiche coming soon!

LUNCH SPECIAL:

-Vegan Tuna: as a sandwich, on a salad, or by the pint.

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Split Pea Turmeric (Vegan & Gluten Free)

#2 Tomato Lentil (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Energy (Vegan)

QUICHE:

Spinach, asparagus, mushroom, tomato, red onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Tuna: as a sandwich, on a salad, or by the pint.

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Energy (Vegan)

#2 Coconut Curry Cauliflower (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Tomato Lentil (Vegan & Gluten Free)

QUICHE:

Spinach, asparagus, mushroom, tomato, red onion, cheddar $12.5

LUNCH SPECIAL:

-Vegan Tuna: as a sandwich, on a salad, or by the pint.

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Energy (Vegan)

#2 Coconut Curry Cauliflower (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

QUICHE:

Spinach, roasted red pepper, red onion, cheddar $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Seafood Chowder (Gluten Free)

#2 Tomato Lentil (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Energy (Vegan)

QUICHE:

Spinach, roasted red pepper, red onion, cheddar $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Chocolate Raspberry Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Seafood Chowder (Gluten Free)

#2 Tomato Lentil (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Energy (Vegan)

QUICHE:

Broccoli, tomato, cheddar $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Seafood Chowder (Gluten Free)

#2 Tomato Lentil (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Split Pea Turmeric (Vegan & Gluten Free)

QUICHE:

Broccoli, tomato, cheddar $12.5

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Hummingbird Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)

SOUPS

#1 Seafood Chowder (Gluten Free)

#2 Tomato Lentil (Vegan & Gluten Free)

#3 Sweet Potato Jalapeno (Vegan & Gluten Free)

#4 Split Pea Turmeric (Vegan & Gluten Free)

QUICHE:

New quiche coming soon!

LUNCH SPECIAL:

-Pork Mole Burrito served with a side garden salad $15.5

-Vegan Argentine Empanadas: two empanadas filled with soy protein, olives, and a blend of spices, served with a side garden salad $12.50

-Vegan Quesadilla with spinach, mushroom, roasted red pepper, onion, mashed potato, & vegan cheese, served with a side of pico de gallo $10

DINNER SPECIALS
_CARNITAS: shredded pork, rice, and avacado salsa, served with tortillas on the side $20

-VEGETABLE CURRY MEDLEY: mushroom, onion, zucchini, & tomato over rice in a curry cream sauce $16
*with grilled tofu $19
*with grilled shrimp $22

-VEGAN EXTRAVAGANZA: Black bean burger patty served over sauteed spinach and carrot ginger puree, topped with mango salsa $20

-LOBSTER RAVIOLI w/shrimp, scallops, asparagus, mushrooms, and diced tomato in a curry cream sauce $32

-VEGAN CHEESE RAVIOLI with mushroom, zucchini, asparagus, and diced tomato in a saffron cashew cream sauce $19

-RARE SASHIMI TUNA encrusted with whole grain mustard sesame seeds and crushed peppercorns in a shitaki ginger orange soy sauce, served with mashed potatoes and sauteed vegetables $29

-GRILLED CHICKEN PORTOBELLO with tomatoes, topped with smoked mozzarella, served with mashed potatoes and sauteed vegetables $22

-VEGAN BUTTERFLY TOFU: Silken tofu encrusted with black beans on top of mashed potatoes with sauteed onions, spinach, portobello mushroom, diced tomatoes, topped with crunchy tortillas $20

DESSERTS

Mixed Berry Cobbler

Carrot Cake

Chocolate Raspberry Cake (Vegan)

Coffee Cake (Vegan)

Fudge Brownie (Vegan)