SOUPS
Energy
Sweet potato jalapeño
Tomato lentil
QUICHE
Three cheese (cheddar, smoked mozzarella, and reggianito) with zucchini and tomato. $11
LUNCH
FIESTA TACO BOWL: Black beans, corn, brown rice, romaine lettuce, roasted vegetables, and pico de gallo, served in a black bean tortilla bowl with a side of mango chipotle dressing. $14 *vegan*
FISH TACOS: Two soft tacos with salmon, lettuce, tomato, onions, corn, and a roasted poblano pepper cream sauce. Comes with a small garden salad. $14
DINNER
Cajun Shrimp & Scallops with cheddar cheese grits, spinach, and a cucumber slaw. $20
DESSERT
Cherry coconut cake
CCL Editor